Adventures In Food

Discussion of my food adventures both good and bad. How I got into blogging and some information on our kitchen remodel

Showing posts with label Broiled. Show all posts
Showing posts with label Broiled. Show all posts
Thursday, June 10, 2010

Broiled Chicken Breasts Topped with Artichoke Hearts and Sun-dried Tomatoes

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While pondering what to make for dinner with some chicken breasts that I had thawed from the freezer, I remembered Artichoke and Sun-Dried T...
Friday, May 7, 2010

Broiled Salmon – Take Two

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For dinner last night, we decided to change our normal chicken and beef routine and have some salmon.  On a recent trip to Costco for other ...
Thursday, April 22, 2010

Broiled Salmon

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We had the opportunity to visit with some friends at the Oregon coast over the weekend where we had a wonderful time sharing good food, conv...
Wednesday, April 21, 2010

Broiled Tilapia

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I read in my new How To Cook Everything cookbook on page 278, about different ways of cooking white fish.  I decided to try the first recip...
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About Me

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Kerry Howell
Hillsboro, Oregon, United States
Why am I blogging. As a twice-laid off high tech worker, I decided to enjoy a couple of my passions: photography and cooking. As I told my sister about some of my cooking stories, she said why don't I write a blog about my cooking adventures, so I am! At my previous position in marketing, I wrote and published 20+ articles internationally. I was also the company's most prolific blogger regarding the products and their use. I do have many experiences to share regarding traveling, our kitchen, and cooking - so please enjoy! Adventures In Food: Author: Kerry Howell
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